The Food Exchange – Baking with children

I love baking with kids and I still remember some of my first bakes and how proud I was. When Lucy and I thought about a Food Exchange topic for this month I think we both remembered our own childhood and how great it was to get to know the world of baking. Lucy told me…

The Food Exchange – Cheesecake

When Lucy and I were looking for a new Food-Exchange-topic we realized in all these months we’ve never baked Cheesecakes – well, at least in Germany Cheesecake is one of THE cakes so we of course didn’t want to miss out on this. I gave Lucy a traditional German recipe and she suggested a no bake…

The Food Exchange – Savoury, warm comfort food

I have just seen that my last post was from almost a month ago. I can’t believe it! Time is flying at the moment and so, so much is happening. Although it is almost mid January I wish all of you all the best for the new year! May 2017 be wonderful, exciting and full…

The Food Exchange: It’s Christmas time!

The Food Exchange for this month is super simple: it’s Christmas time! I think you will never run out of recipes with this one, so Lucy and I decided to go for the same topic as last year. It is one of the best one’s, I am convinced. Like every month Lucy (from England, living in…

The Food Exchange: Deliciously nutty!

The Food Exchange is entering the third season: Autumn. It is getting cooler and darker now but at the same time the leaves on the trees shine almost golden and enjoying this time of the year with a warm drink and something sweet is the best! Like every month Lucy from Lucyabakes and I were…