The Food Exchange – Baking with children

I love baking with kids and I still remember some of my first bakes and how proud I was.
When Lucy and I thought about a Food Exchange topic for this month I think we both remembered our own childhood and how great it was to get to know the world of baking.
Lucy told me about one of the first things she ever baked: Cornflakes cakes – and I told her about the first cake I ever made: Fanta cake. Fanta cake obviously doesn’t taste of Fanta or Lemonade but it is really tasty and moist and all the measurements are in mugs, so there is no weighing involved.
Cornflakes cakes are just as easy to make and there are soooo delicious! They don’t even need to be baked and I am convinced that kids love the mess when everything is mixed together 🙂

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