Caramelised onion tarte

I love puff pastry! You can do so much with it: you can use it for sweet or savoury dishes, you can roll it, top it with ingredients or even let it be the top of a dish to add a nice crust to it. Another plus is, that you can always have it in... Continue Reading →

Bye bye July, Hi August

July brought a bit of sunshine to Manchester, which was really, really nice! We enjoyed more time outside than usual, which was an unexpected bonus. Incredibly, Lucy's and my project the Food Exchange turned one, so we used the time to celebrate and baked more cakes - I made an english classic: Collin the caterpillar.... Continue Reading →

Powered by WordPress.com.

Up ↑